April Sims Foodie Diaries: Pat’s vs Geno’s

The BF and I took our first road trip together Wednesday, June 27, 2012. He had been hearing a lot about the infamous Philly Cheesesteak, so I suggested going to Philly to try one. I took him to the two most famous places in Philly for cheesesteaks; Pat’s King of Steaks and Geno’s Steaksand we decided to do our own Pat’s vs Geno’s comparison.

Both places are located across from one another in South Philly at the crossroads of South 9th Street and East Passyunk Avenue.  In the middle of the “x” on one side is Pat’s and across the street in the middle of the “x” is Geno’s. It is a strange configuration, however it has been working for this neighborhood since the 60’s and as the saying goes “if it ain’t broke, then don’t fix it.”

We arrived in Philly on a gorgeous blue sky and white cloud filled day. We parked on S 9th Street and went to Pat’s first. We ordered a mushroom steak wiz wit. (wiz=Cheese Whiz, wit=with onions) .

Then we went across the street and ordered a cheesesteak with provolone cheese from Geno’s.

We got a table and split both of the sandwiches in half and proceeded to compare the sandwiches as well as the service and aesthetics.

Customer Service

When it comes down to customer service Geno’s won hands down. Their staff was very friendly and seemed to care as well as be delighted that we chose their establishment over the competition. On the other hand, the staff at Pat’s was loud and kept screaming next the whole time. They rudely took our order, along with our money and then slid our order through the window and yelled next. This behavior was quite entertaining and was just like I had viewed on PBS specials and other food related shows that featured Geno’s and Pat’s.

Aesthetics 

When it comes to aesthetics Geno’s won again. Their colors and neon signage was bold and inviting. Reminiscent of food vendors at a carnival.  On the other hand Pat’s was in a plain white building with vintage (minimal) signage. There was nothing spectacular about the way Pat’s looked.

We were also impressed that Geno’s owned the building across the street from their cheesesteak location that seemed to be dedicated to Geno memorabilia as well as had a memorial in front of their establishment that was dedicated to the fallen Philadelphia firefighters and police officers.

Geno’s Philadelphia Police and Fire Fighters Memorial

Taste

When it comes down to the taste portion of our comparison Pat’s won hands down. Pat’s might not have what those from outside of South Philly consider customer service and they might have lacked in the aesthetics department, however that lack was made up in taste. The bread from Pat’s was warm and the meat was sliced thin, seasoned, juicy and tender. We did not think we would be fans of canned/jar cheese (Cheese Whiz) on a sandwich, however it worked and it was a pleasure to eat. On the other hand the bread from Geno’s was a little tough and chewy. Their meat was sliced thicker than Pat’s and did not seem to have any flavor even though we had onions added to our cheesesteaks.

Sign and mural on the side of a building across the street

All images in this blog were captured by April Sims. All rights reserved.

3 Responses to April Sims Foodie Diaries: Pat’s vs Geno’s

  1. Clayton Corley June 28, 2012 at 10:45 AM

    I respect your review, between the two that you reviwed I agree with the results. Although these two are more famous, they are not the best that Philly has to offer.

    Next time, I will guide you to a more flavorful alternative

    Reply
    • April Sims June 28, 2012 at 10:56 AM

      Oh I agree with you Clay. I personally like the Hoagie Factory on Orgontz in Philly, however I was trying to limit my opinion to these two. The food channels have no idea that there are a ton of mom and pop shops out there with flavorful cheesesteaks.

      Reply
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